Soon you will be decorating like the pro you are meant to be! Become a part of the hundreds of happy customers that have ordered this piping set!
Turn your cake, cupcake, and cookie decorating routine into a creative adventure with the Russian Piping Set.
- Perfect for Beginners and Seasoned Pros - Helps beginners decorate cupcakes and cakes in seconds like the rest of the professionals. This is also a must-have for veterans in making delicate buttercream patterns like lilies, tulips, roses on cakes, fruit muffins, pies, chocolate tarts, etc.
- 7 Russian icing piping nozzles
- 2 Leaf Tips
- 1 Pastry bag
- 2 Couplers
- 1 Cleaning Brush
- Material: Stainless steel
- Size: 3.8 cm (1.50 inch) diameter, 4.4 cm (1.75 inch) height
How to use Russian piping tips?
- Wash the nozzle in hot water.
- Prepare the piping bag cutting so that 1-2 mm of the nozzle can pop out of pastry bag.
- Insert the nozzle into the bag.
- Put the buttercream in a bag. Buttercream must be firm, room temperature, not too soft.
- Place the nozzle to the cupcake/cake base, while squeezing gently, life nozzle.
- Clean the end of the nozzle.
- Use a leaf nozzle to fill in gaps--this will complement the overall effect.
- If the buttercream is too soft the buds will be closed. Pop in the fridge, if necessary.
- After use, wash in hot soapy water and dry.
United States: 10-20 days
Rest of the world: 15-25 days
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