The Salad Cutter Bowl uses a colander bowl with straight slits going from edge to edge, in a size small enough to hold all the veggies in (for rinsing) while allowing a blade to get through.
That’s because you keep all the vegetables inside during chopping, laying all the contents on top of the cutting board base with the colander on.
To chop, simply run the knife through each of the slits, then turn the colander to a different angle to chop in another direction, and so on until you’re satisfied with the bite-size slices.
When you’re done chopping, turn the assembly over along with the cutting board and remove the board. The result: chopping done in very little time with zero mess.
Fast: Just 60 seconds to make your favorite salad.
Healthy: 100% Food Grade durable material BPA free, making fresh, healthy salads in seconds.
Functional: The wave top can be used as a strainer, with which can wash your lettuce together, the cover can be used as a cut board, just sets them up for a perfect crisscross cut. Rotate the wave cover to slice your lettuce smaller.
- Safe And Clean: Cutting board free, direct making, clean and never worry about cutting your fingers.
United States: 10-20 days
Rest of the world: 15-25 days
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